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The Kitchn’s Andrea Rivera Wawrzyn says the OXO Adjustable Temperature Pour-Over Kettle is her favorite after testing it for more than a month. The review praises its precise controls, quick heating and compact size, while noting that its 1-liter capacity may be limiting for larger batches.
The Kitchn food editor Andrea Rivera Wawrzyn has named the OXO Adjustable Temperature Pour-Over Kettle her favorite electric kettle after using it for more than a month. Her review highlights its one-degree temperature settings, controlled gooseneck pour and fast heating, while noting that the 1-liter capacity may not suit larger brewing needs.
Wawrzyn reports that a full kettle of water starting at 40°F reached 200°F in four minutes. The kettle’s display shows the water temperature, and a single knob is used to select a target temperature and start heating. Settings can be adjusted in one-degree increments, according to the review.
The stainless-steel kettle has a gooseneck spout designed for controlled pouring, particularly useful for pour-over coffee. The reviewer also praised the handle’s grip, the readable digital display and a temperature guide printed on the base for different drinks. A keep-warm setting holds water at the selected temperature for up to 30 minutes before the kettle shuts off automatically.
Its capacity is a trade-off. Wawrzyn says one full kettle is enough for two large hot drinks in her two-person household, but it falls short of the water needed for a full batch in an eight-cup Chemex. She also says filling a hot-water bottle requires boiling two rounds. The kettle is not dishwasher-safe; the review recommends rinsing the interior, wiping the exterior and descaling regularly.
Precision Without a Large Footprint
The review’s recommendation centers on control as well as speed. Adjustable temperatures can help people prepare drinks that call for water below a full boil, while the narrow spout offers more control over how water is poured onto coffee grounds. Those features may matter to people who make pour-over coffee or delicate teas, though the article does not report a comparative laboratory test of brewing results.
The reported four-minute heating time gives readers a concrete reference for the reviewer’s use case: a full kettle of cold, filtered water taken from 40°F to 200°F. It is not a universal heating-time guarantee; results may depend on starting temperature and amount of water. For shoppers, the central choice is whether fine temperature control and a compact footprint outweigh the limited 1-liter capacity.
Products Worth Considering
Cuisinart PerfecTemp Electric Kettle, 1.7 L
Breville Grind Control BDC650BSS Thermal Carafe Coffee Maker – Brushed Stainless Steel
De'Longhi 3-in-1 Specialty Coffee Brewer, 8-Cup
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How the Reviewer Tested It
Wawrzyn writes that she has worked in food for nearly 15 years as a chef, recipe developer, writer and editor, and has used electric kettles at home for more than a decade. She says she tested the OXO model for over a month. The review describes her prior reluctance to replace a stovetop kettle with an electric appliance, followed by a change of view after using the OXO at home.
The Kitchn says it independently selects products and may earn a commission if readers buy through its links. It also states that prices were accurate when the article was published. The source material does not provide a full list of competing kettles, a standardized test protocol or a price for the OXO model, so the recommendation should be read as the reviewer’s hands-on assessment rather than a reported head-to-head ranking.
“This kettle is everything I want it to be.”
— Andrea Rivera Wawrzyn, The Kitchn food editor
What the Review Does Not Establish
The article presents one reviewer’s experience, not a controlled comparison across brands. It does not specify the kettle’s price, provide results for competing models or describe repeated timing tests. The reported heating time is tied to a full kettle of water beginning at 40°F; the review does not say how long smaller amounts or water at different starting temperatures take to heat.
It is also unclear from the supplied review whether the kettle’s performance or availability has changed since publication. Readers should check current product details and pricing before buying. The source identifies a keep-warm period and automatic shutoff, but does not provide further safety-test findings.
Check Capacity and Current Pricing
The review does not announce a follow-up test or a future product event. Readers considering the kettle can compare its 1-liter capacity with the amount they typically heat, check current pricing and verify product specifications with the retailer or manufacturer. Those who regularly brew larger batches may want to compare higher-capacity options; people making a few cups at a time may find the size sufficient.
Any later changes to the recommendation, price or product lineup would require an updated review. The Kitchn notes that listed prices were accurate at publication, not necessarily at the time a reader sees the article.
Key Questions
Which kettle did The Kitchn reviewer prefer?
Andrea Rivera Wawrzyn named the OXO Adjustable Temperature Pour-Over Kettle her favorite after more than a month of use. This is her review-based recommendation, not a claim that it won a controlled comparison of all 2026 models.
How much water does the OXO kettle hold?
The kettle has a 1-liter capacity. Wawrzyn says that was enough for two large hot drinks in her household, but not for a full eight-cup Chemex batch.
How quickly did it heat water?
In the review, a full kettle of water starting at 40°F reached 200°F in four minutes. The article does not provide timings for other water amounts or starting temperatures.
What are the main drawbacks noted in the review?
The reviewer points to the small capacity as the main limitation, especially for larger batches or filling a hot-water bottle. The kettle also is not dishwasher-safe and needs regular descaling.
Is the OXO kettle suitable for pour-over coffee?
The review says its gooseneck spout gives more control over the direction and speed of pouring, a feature suited to pour-over brewing. That is the reviewer’s assessment; the article does not include a comparative test of coffee taste.
Source: thekitchn.com
